starbucks iced chai tea latte copycat recipe

Starbucks Copycat Chai Tea Latte Recipe. An iced chai tea latte is a comforting blend of black tea that is infused with warm whole spices and creamy cold milk for the perfect balance of spicy and sweet.

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Add a tablespoon of chai syrup if you want a sweeter latte.

. Use unsweetened almond or coconut milk for a less sweet latte. Stir in the ⅛ teaspoon of vanilla and honey or. 12 cup of chai concentrate 12 cup of milk Sugar to taste Method Step 1 Pour the chai concentrate into a heatproof mug.

Chai Latte A warming and delicious hot chai tea latte for two. Add nutmeg powder to the chai. Heat up the milk until it just starts to steam but is not boiling.

Mixed with a little maple syrup or honey its the perfect balance of sweet and spicy. Let the tea steep for 5 minutes. Switch off the flame and strain the tea.

Allow chai tea to cool and add to the cold brew mixture. Serve chai tea latte over ice with coconut milk and agave. Place chai tea bags in the pan and cover with a lid.

To Make Chai Latte Starbucks Copycat Heat your chai concentrate in the microwave or in a small saucepan over the stove. Next Remove Teabags and add in the milk and honey reducing the heat to medium and warming the milk for another 2-3 minutes. Chai tea lattes are a delicious blend of creamy milk and black tea infused with sweet warming earthy spices.

You can separate a little bit of the milk to froth later and pour on top of the chai latte. Step 2 Place milk in a pan and heat until steaming - dont let it boil. Iced Chai Tea Latte.

Let the concentrate to make iced chai latte steep well by simmering for few minutes. Notes To make a big batch add coconut milk and agave to chai and cold brew mixture stir and store in the refrigerator covered for. Finally top with whipped cream and sprinkle some cinnamon powder.

Top your latte with a dollop of whipped cream and a sprinkle of cinnamon or nutmeg for an extra special treat. To make the iced version allow the chai concentrate to rest for at least an hour in the refrigerator. I love iced chai tea lattes as an afternoon pick me up.

Then remove the tea bags. Optional Use a handheld frother or immersion blender to froth the milk. Heat and froth your milk either in a frother or by hand using the following method.

Add any sweetener preferably sugar but if conscious about calories then skip adding sugar and add honey or stevia. Pour the ⅓ cup of chai concentrate into a serving glass filled with ice cubes and then pour cold milk into it. Prep Time 5 minutes Cook Time 10 minutes Total Time 15 minutes Ingredients 1 14-oz.

In a separate saucepan over medium heat pour milk into the pot. Steep two bags of chai in the water for about 8 minutes. Add sugar and cinnamon.

Can light coconut milk ½ cup filtered water 3-4 tablespoons honey to your taste ½ teaspoon ground cinnamon ⅛ teaspoon ground cardamom ¼ teaspoon ground ginger pinch of ground black pepper. The more the tea boils the stronger the concentrate becomes. Iced Chai Latte Homemade Recipe Sugar And Soul Chai tea latte starbucks recipe card image of food chai tea latte starbucks recipe card image of food chai tea latte.

Brew the chai if not using Tazo Classic Chai Latte. Pour milk into a mason jar seal the lid tight and shake shake shake the jar for a full minute or until the milk has doubled in volume. Chill if making an iced chai tea latte or use immediately if making a hot latte.

To make this latte iced simply combine all ingredients in a blender with 1-2 cups of ice and blend until smooth. Common chai spices include cinnamon cloves cardamon black peppercorns and star anise. Step 3 To froth the milk you can use a milk frother.

Bring ½ cup of water to a boil. Fill a glass with ice and.

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